I have often said the more things change the more they stay the same. Perusing period cookbooks brings this to mind all the time. Between just finishing up to Christmas novella, where the Christmas feast features prominently and getting ready for Thanksgiving ourselves, I’ve had my nose in a number of cookbooks, both historical and modern, and came across this gem recently. I don’t know if you’ve ever heard of the modern Tur-duck-en, a turkey … Continue reading →
Though nearly all of Jane Austen’s works end with a wedding, she does not spend much time detailing the weddings or the festivities surrounding them. What did regency wedding cakes look like? Wedding Cakes Since weddings were held in the morning (except of course, those by special license which could be held any time at all) the meal eaten afterwards was considered breakfast. “The breakfast was such as best breakfasts then were: some variety of bread, … Continue reading →
In Pride and Prejudice, Caroline Bingley is required to plan the Netherfield ball in something on the order of two weeks. What did planning a ball really require? Planning a Ball Most of us have, at some time or another been called upon to host an event. The frenzy, stress and excitement are familiar to us all, as is the way they all increase with the size and importance of the event–which helps explain the … Continue reading →
Mince pie was a Twelfth Night staple, often made from the leftovers from Christmas dinner. Making Mince Pie Read more about syllabub and other holiday foods here. Read more about mince pie here. If you enjoyed this post you might also enjoy:
Continue reading →Who can resist a holiday party? During the Regency era, the party of the year would generally be held on Twelfth Night. Twelfth Night Revels Epiphany or Twelfth Night (Jan 5 or 6 depending on who was counting) was the exciting climax of the Christmastide season and a time for putting away social norms. It was a feast day to mark the coming of the Magi bearing gifts to the Christ child, and as such … Continue reading →
