Regency Traditions Video: Make a Plum Pudding

Regency Christmas Traditons


Though today’s video depicts 18th century methods, little changed about making plum pudding during the Regency Era. 



18th Century Cooking with Jas Townsend and Son: Plum Pudding


Read more about plum pudding here.

Read about the Bennet family’s Stir it Up Sunday here

Read more about syllabub and other holiday foods here.


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    • Kristi Van Howling on December 7, 2015 at 9:06 am
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    I still don’t like plum pudding! Not my favorite!

    • bn100 on December 8, 2015 at 9:50 am
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    haven’t tried it

    • Megan on December 10, 2015 at 12:34 am
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    I’m not quite sure what I think about plum pudding. Although if its covered in Brandy it may be good

    • Lisa Heiserman on December 12, 2015 at 5:08 pm
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    Thank you for sharing this video.

    • Sheila L. M. on December 27, 2015 at 2:41 pm
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    I have made a fruit cake which is made about a month ahead of time and then aged while keeping it moist with brandy. Seems similar. But it is not for all palates.

  1. […] a light nuncheon, Mama called them all to the kitchen. She did the same thing every Stir it Up Sunday since Elizabeth could remember. The large worktable in the center of the kitchen bore the fragrant […]

  2. […] Read about the Bennet family's Stir it Up Sunday, here. Watch a plum pudding being made here. […]

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