Finally! The Recipe for Clear Cakes - Random Bits of Fascination
 
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Finally! The Recipe for Clear Cakes — 5 Comments

  1. You did it! Now that I’ve read these, I don’t think I’m brave enough to make them. Unfortunately, I wouldn’t be able to eat them without extremely large amounts of insulin taken in advance. So much sugar!

    I do thank you for your hard work researching these recipes. Hopefully someone will try making clear cakes and get back to you.

  2. Wow! Luckily I’ve given up baking now I live on my own as I certainly don’t need the sugar! I’m lucky in that if any family visit both my daughter and my daughter-in-law are excellent at baking and cooking. Hopefully my daughter and family can visit from Australia next year (first time since 2018)
    but in the meantime my daughter-in-law always brings me a couple of meals when she visits, (last time it was chicken satay and falafel & salad wraps, yum yum).
    These clear cakes sound delicious though, I think I would like to try the gooseberry ones, I used to love my Mum’s gooseberry tarts. I wish I’d inherited her cooking skills but she passed them to my daughter instead.

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  4. Holy Moses! The sugar content! But these sound as if one batch makes many, so these were hopefully tiny nuggets or bites. Even so, I too lack the nerve and the insulin resistance to try creating them. But thanks for the info and recipes nonetheless.

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