Cheese and Meat Ice Creams-seriously! - Random Bits of Fascination
 
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Cheese and Meat Ice Creams–seriously! — 4 Comments

  1. OK… I can see that pendulum swinging wildly in both directions now. Whew!! I think I will pass on most of this veritable endless selection of ice creams. The only thing that comes to mind [I always think of Aunt Norris and her cream cheese] is the dessert tiramisu in my grocery freezer section. I know that doesn’t constitute an ice cream… but it is so close. Mascarpone cheese is so versatile and rich… you can’t beat it for taste.

    This has been so informative. Thank you for sharing this delightful research. Can you imagine Caroline Bingley being in the height of fashion and trying to serve something from above? I can so see her thinking she is emulating the haut ton and trying to establish herself as a most excellent hostess. She is also well known for not keeping good staff due to her mistreating them. So… her chef/cook/scullery maid just might miss the mark with any of the above desserts. Bless her heart.

  2. Hmmm? NO!! While I could definitely eat delicious ice cream shaped like a piece of cheese, and I could possibly eat ice cream containing cream cheese I definitely draw the line at ice cream made with meat, fish or curry! I seriously doubt that a little thyme could improve the flavour of oyster ice cream! So thanks but no thanks! 🙂

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